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Water cooler: fowl play

This week in the water cooler: Nadene addresses the viral Brahma rooster, Cheree talks fritters and Jessica boycotts palm oil.

Water cooler: lettuce soup and pumpkin growing tips

It's a garden harvest special in this week's water cooler as we share tips for growing pumpkins, harvesting fruit and transforming mature lettuce into a delicious soup.

New exhibition transforms dead animals into art

Visual artist Rebecca Swan's exhibition at the Auckland Arts Festival transforms dead animals into works of art.

Water cooler: Going green and a poor little paw paw

In the water cooler this week: Emma has a double take at Twin Peaks,  Nadene isn't peachy about the weather and Kate and Tracey go green.

Why this artisan cheesemaker doesn't get paid

The award-winning owners of Lonely Goat say the costs of compliance are nothing to yodel about, and explain why they are working for love, not money.

Make your own moisturising bars

Use natural beeswax and coconut oil to make your own luxe moisturising bars.

Bespoke handwoven textiles on a World War One loom

A creative couple has spun a niche business by fusing old-world hand-weaving and modern design.

'Why I eat with the seasons'

When Loveday Why discovered she had chronic fatigue syndrome, she found the answer to good health was in her garden.

George Clarke on Kiwi DIY and the power of tiny houses

Amazing Spaces host George Clarke is in New Zealand to build a tiny house with Mitre 10. He weighs in on two innovative tiny homes recently featured on thisNZlife.

Podcast: Off-Topic Book Club

In a summer reading special, The Off-Topic Book Club discuss The Spy, a novel about Mata Hari by Paulo Coelho as well as I'll Take You There, the latest novel by Wally Lamb.

Yes, this cow is made of cake

Kim Donker has turned a baking hobby into a thriving home business. She shares tips for getting started without breaking the bank.

Growing creative minds in a converted boatshed

Friends told Peter and Ellen Jarratt they were reckless, crazy and throwing it all away when they upped sticks to follow their hearts. But they did it anyway.

Gandering at geese and Gandalf ganders NZ

This week in the water cooler: we discuss the great school-term debate, gander at the moon, explore Gandalf’s beautiful New Zealand and take a walk on the wildside.

10 great ideas from a top New Zealand barn

A small obsession with old barns played a big part in the design of this award-winning home. Follow Tane's tips to get the look.

Farm reinvented as Southland wedding venue

A love of beautiful things- particularly weddings- has transformed the lives of a Southland family from the ground up.

Incredible images of whales stranded on Farewell Spit

At Farewell Spit NZ Life & Leisure staff Cheree Morrison and Jane Ussher saw nature at its most beautiful and most cruel.

Water cooler: Griffons go global

This week in the water cooler: Nadene is seeing stars in Hunua, Emma has gone to the dogs (again) and Cheree goes banana(grams).

4 great ways to frame a country view

Getting the best windows to frame farm views is a crucial part of the design of a country home.

The colourful couple behind the Mussel Inn

The Mussel Inn beats at the heart of Golden Bay's creative, organic community. Its music-loving owners created it with grit, vision... and a bit of inspiration from Bob Dylan.

Pining for Norfolk chutney

This week in the water cooler: The office reaps the rewards of Lynley's  chutney, Nadene's geese are all grown up, and Rebecca is steps ahead of the rest of us.

Auckland family catches piece of fishing history

She may be berthed close to the super yachts of the world’s well heeled at Auckland’s Silo Marina but the Moerangi is no flash-n-crass gin palace.

Water cooler: cheese and quokkas

This week in the water cooler: we make our own cheese, share our award-season movie picks and try out icing therapy.

Dr Libby: post-natal health

Some of the physical and emotional consequences of giving birth can be felt for up to 10 years afterwards. These are Dr Libby's tips for combating tiredness and focusing on your wellness.

Martinborough firm riding Mexican wave

Surf-loving foodies Jason and Melissa Philips downsized and relocated to the Wairarapa to give their hand-rolled burrito business the best chance of catching a big break.

Family of 5 living large in a 20sqm tiny house

This family of five lives in a 20m², off-grid and smart phone-free home with a composting toilet and a shower they share with the sky.

Kohu Road founder's career path to the sweet life

It’s been a flavourful career for Kohu Road founder Greg Hall. There’s a pinch of everything in his recipe for success – and the outcome is simply delicious.

Living large in a 20sqm gypsy caravan

Life is a movable feast for these house-bus-living, fun-loving, free-spirited ‘gypstas’.

Entrepreneur finds success testing the waters

A Christchurch paddleboard entrepreneur is riding a steady wave of growth.

Cruising in the Trinidad

For more than half a century, this classic launch has been a summer base afloat. 

15 tips for designing a great country home

Today’s needs, tomorrow’s changes and even resale appeal need to be taken into account when designing the rooms in your home.

Three hot summer fashion trends

From sexy swimsuits to silky separates, skin-baring tops to transparent jumpsuits, summer is all about show.

Podcast: Screen Sirens review La La Land

La La Land is nominated for seven Golden Globe Awards. The Screen Sirens find out what all the fuss is about.

Lunch hour workout

Fitness coach Mat Lewisham shares his 20-minute workout designed to elevate the heart rate using body weight resistance training.

Water cooler: how to cook shellfish

In the final water cooler of 2016: Anna Tait-Jamieson shares her shellfish secrets, Cheree has her eye on the prize and Kate is all tied up in knots.

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