In 2019, Barker’s of Geraldine celebrates its 50th year in business. The man behind the family brand reflects on five decades of being in the sticky business of syrups, preserves and savoury spreads. Q: What is your first memory associated with the business? Michael Barker: Helping Dad with bottling. Initially we used a syphon hose … Continue reading Q&A: Michael Barker on his first bottling memory, elderberry wine and decades in the sweet family business
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